Tag Archives: supperclubs

August 2019 Menu – Seafood Odyssey Lunch

Next weekend we’ll be welcoming our guests to the Manor and cooking up seafood lunch, inspired by the one and only Rick Stein, in honour of the 20th anniversary of his Seafood Odyssey.

The book itself really showcased Rick’s passion for seafood and travel, showcasing how fish is used across many different cuisines, from India, Spain and beyond.

We’ve picked our menu, and we’d love to know what you think.

Advertisements

July Menu – Vegetarian Bazaar, a fundraiser for Zest

In just over a week we’ll be cooking up a vegetarian feast, inspired by one of our favourite writers and Supperclub queen Sabrina Ghayour, for our guests as part of our fundraiser for Leeds based charity, Zest.

Zest support people living in disadvantaged areas of Leeds. They’re the charity behind Leeds Cookery School and Jamie’s Ministry of Food and aim to improve life chances by promoting healthier lifestyles and enabling fulfilling lives.

We’ll be taking this event out of the Manor this time too, and will be popping up at a secret location in north Leeds!

Here’s the menu we’ll be cooking up!

November Menu: A Sweet Afternoon Tea

At the weekend we’ll be hosting what seems to be the first afternoon tea we’ve hosted in a long time!

This event will be inspired by Yotam Ottolenghi and Helen Goh’s beautiful book Sweet and we’re very much going all out sweet for this one, serving up a delectable selection of seven sweet delights (plus some very tasty savouries to boot).

This is one event we’ve really been looking forward to and we struggled to keep the sweet bakes to just seven items! So, here’s the menu. We’d love to know what you think.

November 2017

 

October 2017 menu – 6th birthday, inspired by Oklava

When we had the crazy idea to start up a supperclub back in 2011, we didn’t know how long we’d do this for or if anyone would want to come! Untrained, home cooks inviting strangers to share an evening of food and drink? Scary stuff.

However, we needn’t have worried and 6 years later we’re still going strong, went on a huge learning curve, made loads of improvements and we’re the longest running supperclub in Leeds. Wow! We’ve had around a thousand guests round our table which is quite overwhelming, but hopefully we’re doing something right.

At the weekend we’re celebrating our 6th birthday and using one of our favourite booksrestaurants / chefs as our muse, Selin Kiazim. We’ll be cooking up an array of Turkish-Cypriot delights across a number of small plates.

We’d love to know what you think!

October 2017a.jpg

September 2017 menu – Scandinavian Comfort Food

At the weekend, we’ll be opening up the Manor for two nights, serving up a wealth of delicious Scandinavian inspired delights for our guests.

Using recipes from some of our favourite Scandi cooks there will be some traditional dishes alongside some more modern interpretations.

As you know, we’re huge Scandiphiles so we’re really looking forward to this one!

Sept 2017.jpg

Autumn and Winter events on sale

As promised, here are the links you can use to book onto our next run of events

October 27th & 28th – Oklava £35pp (£70 per pair)

Join us for our birthday celebrations, Turkish/ Cypriot style!
Friday 27th Fully Booked
Saturday 28th Full Booked

November 18th – Ottolenghi afternoon tea £25pp (£50 per pair)
Get ready for a decadent afternoon tea with the usual Ottolenghi twists.
Fully Booked

December 8th & 9th – Rick Stein, Mexico £35pp (£70 per pair)
Celebrate the festive season with some South American spice
Friday 8th Fully Booked
Saturday 9th Fully Booked

January 13th 2018 – Olia Hercules, Kaukasis Lunch £35pp (£70 per pair)
See in the new year with some Eastern European delights
Fully Booked