Category Archives: Menus

November 2018 Menu

Next weekend sees us serving up a delicious afternoon tea inspired by our favourite GBBO and national treasure, Nadiya Hussein.

Think some traditional sweet and savoury bakes, but with some brilliant twists!

Here’s the menu, which we’re very excited about!

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October Menu 2018 – 7th Birthday

Guess who’s back!? After almost a year away from the Manor (in my case!) we’re back and raring to go to celebrate our 7th year running Leeds’ longest running supperclub!

And of course we haven’t made it east for ourselves and are diving straight into things by using the wonderful book Roots by the even more wonderful Tommy Banks! We’ll be pairing this menu with beers from local brewery Wilde Child too to boot.

Here’s the menu, it’s good to be back!

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January Menu – Kaukasis Lunch

Hello and welcome to 2018! We’ll be hosting our first event of the year and my last one for a few months due to my ever increasingly growing belly and impending birth but never fear, Dan will still be holding some super special events in north Leeds whilst I am taking a break!

We hope this event will bring some cheer to those January blues, we’ve got some interesting, flavourful dishes lined up for our guests which we hope they will enjoy.

December 2017 Menu: Nigel Slater’s Christmas

This coming weekend we’ll be hosting two consecutive evenings where we’ll be celebrating all things Christmas!  Using Nigel Slater’s beautiful book The Christmas Chronicles as our inspiration we’ll be cooking up a number of not-so traditional festive treats for our diners.

We’re really looking forward to bringing some Christmas cheer and spirit at the weekend. We’d love to know what you think.

November Menu: A Sweet Afternoon Tea

At the weekend we’ll be hosting what seems to be the first afternoon tea we’ve hosted in a long time!

This event will be inspired by Yotam Ottolenghi and Helen Goh’s beautiful book Sweet and we’re very much going all out sweet for this one, serving up a delectable selection of seven sweet delights (plus some very tasty savouries to boot).

This is one event we’ve really been looking forward to and we struggled to keep the sweet bakes to just seven items! So, here’s the menu. We’d love to know what you think.

November 2017

 

October 2017 menu – 6th birthday, inspired by Oklava

When we had the crazy idea to start up a supperclub back in 2011, we didn’t know how long we’d do this for or if anyone would want to come! Untrained, home cooks inviting strangers to share an evening of food and drink? Scary stuff.

However, we needn’t have worried and 6 years later we’re still going strong, went on a huge learning curve, made loads of improvements and we’re the longest running supperclub in Leeds. Wow! We’ve had around a thousand guests round our table which is quite overwhelming, but hopefully we’re doing something right.

At the weekend we’re celebrating our 6th birthday and using one of our favourite booksrestaurants / chefs as our muse, Selin Kiazim. We’ll be cooking up an array of Turkish-Cypriot delights across a number of small plates.

We’d love to know what you think!

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September 2017 menu – Scandinavian Comfort Food

At the weekend, we’ll be opening up the Manor for two nights, serving up a wealth of delicious Scandinavian inspired delights for our guests.

Using recipes from some of our favourite Scandi cooks there will be some traditional dishes alongside some more modern interpretations.

As you know, we’re huge Scandiphiles so we’re really looking forward to this one!

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