Category Archives: Unknown

New! summer 2019 events on sale!

Surprise! We thought we’d be a bit sneaky and announce our next couple of events! We’ve got a bit of a busy year but have managed to fit in two events over summer as follows:

Sat 8th June – Portuguese Lunch – 12.30pm to 3.30pm

We’re big fans of Portugal and its cuisine, with both Dan and I recently having travelled to Portugal in the past year and we want to bring back some of the recipes and flavours that we came across.

Expect traditional Portuguese classics with the usual Manor twists, vibrant flavours with maybe a hint (a lot?) of spice.

For £38pp we’ll be cooking up 8 course and a welcome drink on arrival.

Event Sold Out


Sat 20th July – Charity Fundraiser, Vegetarian Bazaar – 7pm to 10pm – Sold Out

In July, we’ll be cooking up a veggie feast using Sabrina Ghayour’s new book, Bazaar for our inspiration, showcasing delicious meat free dishes. A firm favourite at the Manor, this event is sure to be a hit!

Not only that, but we’re holding this event as a fundraiser for Zest, a Leeds based charity who support people living in disadvantaged areas of Leeds. They’re the charity behind Leeds Cookery School and Jamie’s Ministry of Food and aim to improve life chances by promoting healthier lifestyles and enabling fulfilling lives. This event coincides with their annual fundraising week so we thought we’d do our bit! £38pp gets you the usual manor feast and welcome drink.

May 2019 – Leeds Indie Food – Leeds Cookery School events

And whilst we’re not doing any events for Leeds Indie Food this year, our friends at Leeds Cookery School are! They’re hosting an interactive meal where you get to cook yourself around the world in three delicious courses, all paired with drinks.

It’s the ultimate eat, drink, do and is a great way to have a taster of what the cookery school offers, from having a go at authentic Thai cuisine, to mastering the scary soufflé!

To book for 23rd May click here

To book for 24th May click here

To book for 25th May click here

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Sneak Peek – 2019 events round up

So in summary our 2019 events will be as follows, you’ll be able to buy tickets for these on this site on Friday 9th November at midday:

Sat 19th Jan 2019 – Scottish Feast Supperclub

Sat 16th Feb 2019 – Ottolenghi Lunch

Sat 13th April 2019 – Rogan Supperclub

 

Sneak Peek – Rogan Supperclub

Saturday 6th April 2019 (7pm to 10pm) £35pp

We’re revealing a sneak peek of next year’s supperclub dates every night this week. Next up is our April event, which will be a Feast inspired by Simon Rogan’s book ‘Rogan’ which is all about reconnecting food and nature. We’ve coveted Simon’s food at L’enclume for years and it will be extremely exciting to bring even the humblest of those dishes to the Manor. Expect the best ingredients, cooked simply and well, with the odd peppering of foraged treats. £35pp gets you a welcome cocktail, an 8 course tasting menu and it’s BYOB. We cater for most dietary requirements so long as you let us know when you book.

So that’s it for our 2019 announcements! All will go on sale at midday on Friday 9th November on this site. Keep your eyes peeled!

Sneak Peek – Ottolenghi Lunch

Saturday 16th February 2019 (12.30pm to 3pm) – £35pp

ottolenghi-simple_700x479

We’re revealing a sneak peek of our 2019 supperclub dates every night this week. Next up in February will be a fresh and tasty lunch inspired by Ottolenghi’s newest and very beautiful book ‘Simple’ – knowing Ottolenghi it’ll be anything but simple! Expect exciting middle Eastern flavours with lots of innovative and creative twists and fusions. £35pp gets you a welcome drink, an 8 course tasting menu and it’ll be BYOB too! We cater for most dietary requirements, just let us know when you book. These events are always quick to book up, so be quick if you want to join us!

Tomorrow we’ll be revealing our April event and then all will go on sale at midday on Friday 9th November on this site.

Sneak Peek – January Scottish Feast

Saturday 19th January 2019 (7pm to 10pm) – £35pp

burns night

We’re revealing a sneak peek of next year’s supperclub dates every night this week. First up is our January event, which will be a Scottish Feast supperclub on Saturday 19th January 2019. This ties in nicely with Burns night the following week – think delicious Scottish game, hearty stews, smoked fish, haggis (with a twist!) and rugged, peaty whisky flavours. £35pp gets you a welcome cocktail, an 8 course tasting menu and it’s BYOB. Come and warm your cockles with us as an antidote to the January blues! We cater for most dietary requirements so long as you let us know when you book.

Tomorrow we’ll reveal our February event and all will go on sale at midday on Friday 9th November on this site.

Last minute spaces available!

Due to a last minute cancellation we have two spaces now available for our afternoon tea event on Saturday 17th November 2pm to 4pm. This event has been fully booked for some time so it’s a rare opportunity to join our supperclub table! £30pp gets you a welcome drink, tons of savouries, lashings of sweets and bottomless Yorkshire tea and freshly brewed coffee, plus you can bring your own booze! The theme will be the recipes of the fab Nadiya Hussain, who has a really creative and tasty approach to fusion cooking. We’ll be selling these spaces first come first served, just drop us a line at dinneratthemanor@gmail.com and we’ll send you the payment link. See you soon!

nadiya

Supperclub space available due to last minute cancellation

SOLD OUT NOW – THANKS FOLKS

Due to a last minute cancellation we now have a space available at our come back supperclub event on Saturday 6th October 2018. It’s also our 7th birthday so we’ll be celebrating in style by cooking up food from Tommy Banks’ recent book ‘Roots’ as well as pairing with beer from local brewery Wilde Child. £52.50 gets you 8 courses, a welcome cocktail and three tasty beers. To claim the space drop simply us a line on dinneratthemanor@gmail.com and we’ll send you the payment link. First come first served! This event sold out quickly so be quick to bag this space if you want to join our communal and convivial table.